Kerala Vision 2047: Repositioning Tuber Crops as Food Security, Climate Resilience, and Rural Nutrition Assets
Tuber crops, especially tapioca (cassava), elephant foot yam, colocasia, and sweet potato, have long been ...
Kerala Vision 2047: Revitalizing Cashew as a Farmer–Processor–Export Integrated Economy
Cashew has played a historic role in Kerala’s agrarian and industrial landscape, particularly in Kollam, ...
Kerala Vision 2047: Making Vegetables the Backbone of Nutrition Security, Farmer Income, and Urban–Rural Linkages
Vegetable cultivation represents one of Kerala’s most critical yet undervalued agricultural sectors. With annual production ...
Kerala Vision 2047: Transforming Coconut from a Traditional Crop into a Strategic Bioeconomy Backbone
Coconut is the most defining agricultural crop of Kerala, shaping its landscape, cuisine, rural livelihoods, ...
Kerala Vision 2047: Elevating Coffee from a Supporting Crop to a Specialty, Climate-Smart Export Economy
Coffee in Kerala has traditionally lived in the shadow of larger plantation states, yet it ...
Kerala Vision 2047: Transforming Areca Nut into a Stable, Scientific, and Value-Added Plantation Economy
Areca nut, locally known as adakka, is one of Kerala’s quiet but economically important plantation ...
Kerala Vision 2047: Reclaiming Black Pepper as a Global Spice, Science, and Branding Powerhouse
Black pepper once made Kerala the center of the world’s spice trade. For centuries, this ...
Kerala Vision 2047: Repositioning Rubber from a Vulnerable Commodity to a Strategic Materials Economy
Rubber has been one of the most economically significant crops in Kerala for decades, shaping ...
Kerala Vision 2047: Reviving Paddy as Food Security, Ecological Infrastructure, and Rural Dignity
Paddy is not just a crop in Kerala; it is the foundation on which the ...
Kerala Vision 2047: Reimagining Tea as a High-Value, Climate-Resilient and Branded Plantation Economy
Tea is one of Kerala’s most globally visible agricultural products, yet paradoxically one of its ...