Kerala Vision 2047: Transforming Areca Nut into a Stable, Scientific, and Value-Added Plantation Economy
Areca nut, locally known as adakka, is one of Kerala’s quiet but economically important plantation ...
Kerala Vision 2047: Reclaiming Black Pepper as a Global Spice, Science, and Branding Powerhouse
Black pepper once made Kerala the center of the world’s spice trade. For centuries, this ...
Kerala Vision 2047: Repositioning Rubber from a Vulnerable Commodity to a Strategic Materials Economy
Rubber has been one of the most economically significant crops in Kerala for decades, shaping ...
Kerala Vision 2047: Reviving Paddy as Food Security, Ecological Infrastructure, and Rural Dignity
Paddy is not just a crop in Kerala; it is the foundation on which the ...
Kerala Vision 2047: Reimagining Tea as a High-Value, Climate-Resilient and Branded Plantation Economy
Tea is one of Kerala’s most globally visible agricultural products, yet paradoxically one of its ...
Kerala Vision 2047: Plantains and Bananas as a Food, Nutrition, and Export Powerhouse
Bananas and plantains occupy a unique place in Kerala’s agriculture, food culture, and rural economy. ...
Kerala Vision 2047: Manufacturing Transformation Blueprint for Taluk Peermade
Peermade taluk—spread across Kerala’s most historically significant plantation belt including Vandiperiyar, Kumily, Elappara, Peruvanthanam and ...
Kerala Vision 2047: Transforming Cardamom and Coffee Into Global High-Range Brands
Kerala’s high-range regions—stretching across Idukki, Wayanad, Nilambur and the forested belts of Pathanamthitta—carry two crops ...
Kerala Vision 2047: An Integrated Agriculture Transformation Plan for Adoor, Pathanapuram, and Kottarakkara
Agriculture in Kerala must undergo a profound shift by 2047—moving from small, fragmented, low-value farming ...
Kerala Vision 2047: Urban Agriculture as a Strategic Policy Framework for Food Security and Climate Resilience
Urban agriculture will be one of Kerala’s most powerful policy tools by 2047—a structural response ...